These are photos I took when we went to visit the Red Claw farm. There are over fifty ponds where the Red Claw are breed to be sold at market. There are different sized ones. A lot are caught. Sorted. Some are then returned to grow bigger. The others are prepared for market.
We had lunch there. Tables were set up on the veranda of the home. There were about twenty-two of us. There was so much food served I didn't feel like eating when I came home. There was hot finger food. Then out came the fruit and sweets. I bought some to bring home to have another day. And a bottle of tasty sauce, which could be poured over seafood, chicken, meat, or added to dishes to add more flavor.
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